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Valerian Root Extract

Overview

Valerian (Latin name: Valeriana Officinalis L.) Patrinia family, Valeriana perennial cold-resistant, flowering, herbs, up to 120 cm high; Rhizome stout and short capitate, stem hollow, cauline leaves ovate to broadly ovate.

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Product information
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Specification:

item	value
Type	Herbal Extract
Form	Powder
Part	Leaf
Extraction Type	Solvent Extraction
Packaging	DRUM, Plastic Container, Vacuum Packed
Certificate	ISO9000
Grade	Food Type

COA:

Item	Specification	Results	Methods
Marker Compound	Valeric Acid 0.5%	Conform	HPLC
Appearance & Color	Yellow Brown powder	Conform	GB5492-85
Odor & Taste	Characteristic	Conform	GB5492-85
Plant Part Used	Root	Conform
Extract Solvent	Water	Conform
Bulk Density	0.4-0.6g/ml	0.45-0.55g/ml
Mesh Size	80	100%	GB5507-85
Loss on Drying	≤5.0%	3.04%	GB5009.3
Ash Content	≤5.0%	2.26%	GB5009.4
Solvent Residue	Negative	Conform
Heavy Metals
Total Heavy Metals	≤10ppm	<3ppm	AAS
Arsenic (As)	≤1.0ppm	<0.15ppm	AAS(GB/T5009.11)
Lead (Pb)	≤1.5ppm	<0.7ppm	AAS(GB5009.12)
Cadmium	<1mg/kg	Not Detected	AAS(GB/T5009.15)
Mercury	≤0.1ppm	Not Detected	AAS(GB/T5009.17)
Microbiology
Total Plate Count	≤10000cfu/g	Conform	GB4789.2
Total Yeast & Mold	≤1000cfu/g	Conform	GB4789.15
E. Coli	≤40MPN/100g	Not Detected	GB/T4789.3-2003
Salmonella	Negative in 25g	Not Detected	GB4789.4
Staphylococcus	Negative in 10g	Not Detected	GB4789.1
Packing and Storage	25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place

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